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Early praise for Apples: From Harvest to Table by Amy Pennington:"Apples are most commonly associated with sweet foods, and Pennington's recipes for breakfasts and desserts, including apple pancakes, apple-stuffed French toast, apple cider doughnuts, and, of course, apple pie showcase their sweetness perfectly. But Pennington goes far beyond the expected. Like many of the other recipes, it bursts with several exciting flavors that blend together perfectly to create something wonderful and unexpected." - San Francisco Book Review"A true apple lover knows a bite of fall's favorite fruit is a complex thing. To the untutored palate, an apple may be just an apple, but to Pennington, a New York native who runs the GoGo Green Garden business in Seattle, it is a globe of surprises.