About this item

Whip up delectable desserts using only healthy, whole plant foods. Talia Fuhrman – the daughter of nutritional and lifestyle medicine expert Joel Fuhrman, M.D. – creates delicious vegan treats that are naturally sweetened with whole fruit, and contain no dairy, salt, oil, or refined flour. You’ll love the brownies, cookies, cakes, pies, truffles, bread, muffins, ice cream, smoothies and more – and most of them are gluten-free. The recipes are fun to make, with easy-to-follow instructions.