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This book show how to make great meals more conveniently using a single sheet pan. These 200 recipes allow for individual ingredients to intensify flavors, and clean up is a breeze. All that is needed is a sheet pan, an oven, and expert instructions and recipes from Camilla Saulsbury for creating some of these extraordinary meals (and desserts) . The chapters are: The 25 Extra-Simple Pantry Meals -- Green Eggs and Ham Strata, Pesto Chicken Thighs with Roasted Baby Carrots, Oven-Fried Rice and Flatbread Mini Pizzas The Meatless Main Dishes -- vegetarian and vegan favorites like Persian Rice-Stuffed Butternut Squash, Chili-Glazed Tofu with Asparagus Rice and Frittata Great fish and seafood main dishes include Coconut Lime Fish and Roasted Plaintains For poultry dishes, Rosemary Chicken with Balsamic-Roasted Brussel Sprouts or Dijon Chicken with Crisp Parsnip Fries give humble chicken a whole new twist The sweets with a simple sheet pan are simply sumptuous -- from Chewy Coconut Trail Mix Bars and Sour Cream Vanilla Pound Cake to Cinnamon Sugar Phyllo Fruit Crisp.