About this item
Casseroles, meet your match! Crystal Cook and Sandy Pollock are shaking things up. The sassy duo - also known as the Casserole Queens - creates one-dish wonders that solve dinnertime conundrums everywhere. Now these ladies are breaking out of the 9 x 13-inch mold with fresh sides and salads that will round out weeknight meals. In The Casserole Queens Make-a-Meal Cookbook, you will find 100 recipes that you can mix and match as you please, with plenty of make-ahead tips so that you can always be prepared.Need to pull together dinner in a flash? Check! Need to plan an elegant meal for the in-laws? Check! Need to cook and successfully transport a dish to a party? Check! In this book, you'll find: * 46 make-from-scratch casseroles, 37 salads and sides, 13 quick-fix desserts, and more * Gluten-free and diabetic-friendly recipes (you'd never know it!) * Plenty of satisfying vegetarian main dishes * A chapter of recipes using seven ingredients or fewer - most of which are likely already in your pantry * Variations, freezing tips, and serving ideas galoreWhether you are looking to make dinner tonight, a potluck crowd-pleaser, or a fix-and-freeze dish to save for later, The Casserole Queens Make-a-Meal Cookbook has everything you need to prepare a delicious homemade meal.
About the Author
Part kitsch, part dish, all apron. Meet the Casserole Queens, Crystal Cook and Sandy Pollock. New York Times best-selling authors Crystal and Sandy have taken their fresh-from-scratch meals from their home in Austin, Texas to the stages of Throwdown! with Bobby Flay, the TODAY show, QVC and more. In between speaking engagements, book signings and cooking demonstrations, they're also earning a whole new legion of fans as monthly contributors to Woman's Day Magazine and as the stars of their own web series on the YouTube food channel, HUNGRY.
