About this item

Bring It! is the ultimate source for potluck, picnic, or dinner party-worthy dishes that combine simple prep with big taste!The word "potluck" may inspire memories of church dinners and mystery covered dishes. But today's potlucks are essentially outsourced dinner parties, which make gathering around a shared table a cinch. Inside Bring It!, you will find dozens of impressive-looking recipes that come together easily, and are perfect for carrying to any occasion. Author Ali Rosen has put a long career in the food world to use, drawing on chef and restaurant secrets for easy dishes that will have friends begging for the recipe. Must-have dishes include: Pimento Cheese and Crab Dip Snap Pea Salad with Parmesan and Bacon Pistachio and Anchovy Pasta Short Ribs with Quick Pickled Shallots S'mores Bars Each recipe includes a note called "How to Bring It," for make-ahead, reheating, and transport instructions. Flavors are designed for maximum impact, but won't take hours to cook, or require special ingredients. Have dinner with the neighbors, sit down to a picnic in the park, or bring a dish to the school luncheon. They come together easily, hold well, and travel beautifully. They'll have you rethinking the potluck.



About the Author

Ali Rosen

Ali Rosen is the Emmy and James Beard Award nominated host of Potluck with Ali Rosen on NYC Life and the author of the cookbook Bring It! and the upcoming Modern Freezer Meals (July 2021) . She has been featured on The Today Show, Dr Oz, and NPR's All Things Considered and has written for publications including The Washington Post, Bon Appetit and New York Magazine. She was a Forbes 30 Under 30 and Thrillist said Ali had one of the coolest jobs in food (she agrees) . She is originally from Charleston, SC but now lives in New York City with her husband, three kids and rescue pup.



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