About this item

Curate Surprising and Delicious Cheese Boards at HomeTired of the same-old cheese plate So were fromager Brian Keyser and pastry chef Leigh Friend when they set out to change the cheese game at New York City's Casellula Cheese & Wine Caf - and change it they did. Now they're sharing their secrets in this insider's guide to the wide, wondrous world of cheese, and the condiments that bring it to the next level.With seventy recipes for accompaniments - from spicy fruit chutneys to whole grain mustards and nut brittles - and dozens of unexpected pairings, Composing the Cheese Plate will help you create a one-of-a-kind cheese course every time!