About this item
Gluten-free baker Toni Holmes may not cook with wheat, but when there's a criminal on the loose, she'll do what it takes to figure out who has their finger in the pie ... Even though Toni is used to going against the grain by preparing allergy-safe, gluten-free products for her online bakery, Baker's Treat, opening a storefront in the middle of wheat country Kansas might be biting off more than she can chew. The town is already skeptical of her flour-free ways, but when a local wheat farmer is murdered outside her patisserie, skepticism turns into outright suspicion.With the help of her eccentric grandmother, her handsome lawyer, and the sexy new widower in town, Toni is determined to find the real criminal before bad publicity and increasingly personal acts of vandalism shut her down.
About the Author
Nancy J Parra enjoys a good mystery. She is lucky enough to indulge her love of a good who dunnit by writing mystery series. Fun settings, quirky characters, yummy recipes and pets of all shapes and sizes fill the pages of her multiple, award-winning series. Nancy writes as Nancy J Parra, Nancy Coco and Nell Hampton. Her books have hit national best seller lists and book clubs. You can also find her stories in audio books and large print. Visit her website at www.nancyjparra.com for more information, a list of her books and full reviews. Follow her at www.facebook.com/nancyjparraauthor and www.facebook.com/nancyjcoco .
