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The residents of Haven, Wisconsin, have dined on the Fine Chao restaurant’s delicious Americanized Chinese food for thirty-five years, content to ignore any unsavory whispers about the family owners. Whether or not Big Leo Chao is honest, or his wife, Winnie, is happy, their food tastes good and their three sons earned scholarships to respectable colleges. But when the brothers reunite in Haven, the Chao family’s secrets and simmering resentments erupt at last.

Before long, brash, charismatic, and tyrannical patriarch Leo is found dead—presumed murdered—and his sons find they’ve drawn the exacting gaze of the entire town. The ensuing trial brings to light potential motives for all three brothers: Dagou, the restaurant’s reckless head chef; Ming, financially successful but personally tortured; and the youngest, gentle but lost college student James. As the spotlight on the brothers tightens—and the family dog meets an unexpected fate—Dagou, Ming, and James must reckon with the legacy of their father’s outsized appetites and their own future survival.

Brimming with heartbreak, comedy, and suspense, The Family Chao offers a kaleidoscopic, highly entertaining portrait of a Chinese American family grappling with the dark undercurrents of a seemingly pleasant small town.



About the Author

Lan Samantha Chang

Lan Samantha Chang is the author of a collection of short fiction, Hunger, and two novels, Inheritance, and All Is Forgotten, Nothing Is Lost.Her work has been translated into nine languages and has been chosen twice for The Best American Short Stories. She has received creative writing fellowships from Stanford University, Princeton University, the Radcliffe Institute for Advanced Study, the Guggenheim Foundation, and the National Endowment for the Arts.She is the Director of the Iowa Writers' Workshop.



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