About this item

A culinary concoction of taking chances and finding love in the most delectable places Food writer-turned-restaurateur Juliette D'Alisa has more than enough on her plate. While her trip to Provence might have unlocked new answers to her grandmother's past, it's also provided new complications in the form of Neil McLaren, the man she can't give up. Juliette and Neil find romance simple as they travel through Provence and Tuscany together, but life back home presents a different set of challenges. Juliette has a restaurant to open, a mother combating serious illness, and a family legacy of secrets to untangle - how does Neil, living so far away in Memphis, fit into to her life? As she confronts an uncertain future, Juliette can't help but wish that life could be as straightforward as her chocolate chip cookie recipe.



About the Author

Hillary Manton Lodge

Hillary Manton Lodge is the author of six novels, including Jane of Austin,Together at the Table, Reservations for Two, and the INSPY Award-nominated A Table by the Window. When not writing books, blogs, or newsletters, she enjoys experimenting in the kitchen and exploring her most recent hometown of Memphis, Tennessee. She shares her home with her husband, Danny, and their Cavalier King Charles Spaniels, Shiloh and Sylvie.



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