About this item
Paleo-friendly meets family-friendly in this beautiful, full-color how-to guide and cookbook that teaches readers how to cut all grains out of their diets without giving up flavorful, delicious food.When Carrie Vitt was diagnosed with an autoimmune disorder, she was put on an elimination diet to cleanse her system that forbid gluten and grains. Failing to find recipes that followed her strict diet guidelines and still were delicious, she began experimenting in her own kitchen. Her organic, grain-free creations not only satisfied her own palate, but pleased friends and family as well. While she eventually reversed her thyroid disease, she continues to champion eating grain free.In this beautiful full-color cookbook, she provides delicious dishes for a workable organic, grain-free lifestyle.
About the Author
Carrie Vitt is the author of the successful cooking blog DeliciouslyOrganic.net and the two cookbooks: Deliciously Organic and The Grain-Free Family Table. Carrie also runs a successful meal-planning business that supplies weekly gluten-free, grain-free and paleo meal plans. After struggling with health issues for years, she turned to an unprocessed grain-free diet and has been able to reverse Hashimoto's disease, chronic migraines, IBS and eczema.
