About this item

The international culinary superstar and author of A Lighter Way to Bake returns with a bright and breezy full-color cookbook that features 100 simple yet elegant recipes for everyday and entertaining.Infused with her charisma and charm, Everyday Easy showcases Lorraine Pascale's elegant, fuss-free cooking, with recipes perfect for both everyday suppers and annual feasts. Enjoy quick but satisfying weeknight dinners such as Creamy Pancetta Pasta with Mushrooms and Parmesan or Chestnut and Pea Risotto with Truffle Oil. Thinking of entertaining? You'll find dinner-party delights such as Rioja-Braised Lamb Shanks with Chorizo or Twice-Cooked Chicken Kievs.Everyday Easy offers something for every chef and every occasion, whether you're looking for a tasty meal for two or planning a crowd-pleasing menu for a fun and relaxed evening with friends.



About the Author

Lorraine Pascale

Lorraine Pascale is the author of four bestselling UK cookbooks, Baking Made Easy, Home Cooking Made Easy, Fast, Fresh, & Easy, and most recently, A Lighter Way to Bake, and is the host of three hit BBC2 television cooking shows. A top international fashion model, she was first British black model on the cover of American Elle. She has a double degree in International Culinary Arts in Pastry and Culinary Arts Management encompassing international gastronomy, food policy and microbiology, and has cooked for some of the most renowned kitchens of the world, including Petrus, The Mandarin Oriental, Gilgamesh and The Wolseley. She lives in London with her daughter.



Read Next Recommendation

Report incorrect product information.