About this item

From Amanda Rettke, founder of the popular blog I Am Baker, comes Surprise-Inside Cakes with recipes and techniques to make dozens of stunning, imaginative cakes for every occasion, each with something special inside.Whether it's a striking, all-white cake with a secret red velvet heart baked inside; a birthday cake, complete with a surprise balloon cake in the middle; or the gorgeous hydrangea cake that took the blogosphere by storm; Amanda's cakes are downright revolutionary - and really fun to prepare.This beautifully designed cookbook contains eye-popping color photos and step-by-step instructions to create incredible surprise-inside cakes in your own kitchen.For Amanda Rettke, every cake is a gift to be shared with family and friends, a special treat that should be lovingly prepared and meticulously designed - from the inside out.



About the Author

Amanda Rettke

Amanda Rettke began her food blogging career in October 2010 with the introduction of her first surprise-inside cake, and soon discovered a passion for baking, photography, and all things sweet. Since the inception of I Am Baker, her website has gained over 50,000 feed subscribers and averages over 2 million page views a month. Amanda's cakes, cookies, and treats have appeared throughout the media. When not in the kitchen, Amanda is a stay-at-home mom of five children. She lives near Minneapolis, Minnesota.



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